EN 12983-1返回 Back
Test item 测试名称：
Domestic cookware for use on top of a stove,cooker or hob general requirements
用于炉头、蒸煮机、铁架上的家用炊具一般要求
用于炉头、蒸煮机、铁架上的家用炊具一般要求
Test info 测试内容:
| Clause | Test Requirement |
| 6 | Construction 结构 |
| 6.1 | General 概括 |
| 6.1.1 | Stability 稳定性 |
| 6.1.2 | Selection of handles 手柄选择 |
| 6.1.3 | Hygiene 卫生 |
| 6.1.4 | Mechanical hazard 机械危险 |
| 6.1.5 | Handle position with respect to cookware 手柄位置 |
| 6.1.6 | Knob design 把手设计 |
| 6.1.7 | Lid design 盖子设计 |
| 6.2 | Geometry 几何机构 |
| 6.2.1 | Dimensions 尺寸 |
| 6.2.2 | Capability 容量 |
| 6.2.3 | Diameters 直径 |
| 6.2.4 | Base thickness 底部厚度 |
| 6.2.5 | Base form 底部形状 |
| 7 | Furniture 设备 |
| 7.1 | General 概括 |
| 7.2 | Resistance to burning 抗燃性 |
| 7.3 | Heat resistance 热抵抗 |
| 7.4 | Torque resistance 抗扭力 |
| 7.5 | Bending strength 弯曲强度 |
| 7.6 | Fatigue resistance 疲劳抵抗 |
| 7.7 | Thermal hazards 热塑危机 |
| 8 | Coatings 涂层 (For enamel coating only) |
| Coatings 涂层 (For organic external coating only) | |
| 9 | Performance 性能 |
| 9.1 | Pouring 流出性 |
| 9.2 | Base stability under shock conditions 突变下底部稳定性 |
| 10 | Product information 产品资料 |
| 10.1 | Point of sale information 销售资料 |
| 10.2 | Care and use instructions 使用说明 |
Lead time 测试周期: 常规 regular service 10 working days
Sample size 送样规格: 8pcs
Others 其他信息:
Sample report 报告样本：
